
Cream Tea in a Box
A little slice of English Tradition
Indulge in a taste of luxury with our new Afternoon Cream Tea Box. Each signature gift box includes:
- 4 x Haywood & Padgett Plain Scones
- 170g Devon Cream Co Clotted Cream
- 110g Fruits of Forage Strawberry Preserve
- 1 x packet Classic All Butter Shortbread
- 4 x Clipper English Breakfast Tea
For an extra touch of elegance, upgrade to our Premium Box to include two mini bottles of prosecco.
Whether treating yourself or sending a thoughtful gift, our Cream Tea Box makes any afternoon extra special.
*Please note, we can guarantee a minimum shelf life of 3 days for the scones, from the day you receive them. So it’s best to indulge quickly for peak freshness.
What’s Inside
Indulge in a slice of English tradition with our new Luxury Afternoon Cream Tea Box, thoughtfully curated for a true cream tea experience. Delivered in one of our signature gift boxes, each set includes:

Clotted Cream
Rich and indulgent,
as it should be.

Jam
The sweet touch for that
classic flavour pairing.

Scones
Perfectly crafted for a golden, irresistible texture

Shortbread
Deliciously crumbly and
full of buttery goodness.

Tea Bags
To round off the experience
with the perfect brew.

Prosecco
A smooth mousse and subtle wild apples and pear fruits exude from the palate.
Creating the Perfect Cream Tea
A simple yet elegant tradition featuring scones served with clotted cream and jam, accompanied by a pot of tea.
Scone
A type of slightly sweet, soft bread freshly baked and often served warm.
Clotted Cream
An extra thick, rich cream with a
silky-smooth texture.
Strawberry Jam
Usually strawberry jam, but any berry jam can
be used.
Pot of Tea
Traditionally, English Breakfast or Earl Grey, brewed in a teapot,
served with milk or lemon.
There has been a long debate over many years about whether to put the cream or jam first.
The Devon way is Cream then Jam. The Cornish way is Jam then Cream! Whichever way you choose,
we hope you enjoy this delightful, traditional experience.
Learn More about making the perfect Cream Tea
